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Friday, March 6, 2009
School Lunches to get a $1 Billion a Year Boost!
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http://www.organicconsumers.org/articles/article_17095.cfm
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2009
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Written by OLCV Communications Director Toby Van F...
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The calm after the storm.....
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A buzz is in the air!
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Fresh N' Local is catching on!
Food Inc. premiers tonight at Salem Cinema
Keeping Kids Healthy by Eating Local and Unprocess...
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Welecome New Customers: Morning Glory Daycare and...
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Program offers kids healthful food choices - State...
School Nutrition Association Press Release
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March
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Welcome Heartsong Child Care - our newest customer...
Blanchet Catholic School!
Economic Impact Analysis of Pilot Program Shows a ...
Memo fron Northwest Food Processors Association Pr...
4th National Farm to Cafeteria Conference!
Organic Fresh Fingers story on popular local news ...
New spring menu in the making!!
WELCOME our newest customer: THE MADELEINE CATHOL...
School Lunches to get a $1 Billion a Year Boost!
Organic Fresh Fingers in Sustainable Industries Ma...
School Meals Key to Better Child Health
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February
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New Sales and Marketing Team!
Chicken in the Yard (C.I.T.Y.) City Council Meetin...
NON-GMO Shopping Guide
New FRESH N' LOCAL Hot Lunch Program!
Free Viewing of "Food Matters" and great film with...
The Phones are Ringing OFF the hook!
Private Schools Hit by Economy
Private Schools Feel the Pinch Amid Recession
Much of High Fructose Corn Syrup Contaminated with...
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January
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The Madeleine Catholic School
Three more new dishes reported to be a sucess!
Menu for the Future
Trillium Charter School Sensory Testing
New Year, New Menu
Fresh, Local, Natural and Organic Food....at Schoo...
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A Taste of Sucess.....
Nov. 19th Metro Parents Early Education and Enrich...
Kids Mimic Healthy (and unhealthy) Eating Habits B...
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O.F.F. welcomes our newest customers....Springwate...
Organic Fresh Fingers now offers Cold Sack Lunches...
Natural Products NW 2008
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Sustainable Farm to Table: A Six Week Series
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